Friday 2nd August
We awoke this morning to discover we were still afloat, and indeed when
I ran the bilge pumps nothing at all came out. That meant that there had been
no leakage since I had greased the gland, but I was fairly sure that this was
subject to change once we got under way, and the prop shaft started spinning.
And indeed so it proved – when we had been going an hour or so, running the
pump produced several squirts of water – nothing huge, but a clear sign that there
was now some leakage where previously there had been none. This was not an
issue while we were travelling – the pump will simply expel any excess – so I
left it to be looked at once we were moored.
A fallen branch which has almost blocked the canal |
The challenge for the day was simple – the rest of the locks on
Heartbreak Hill, twenty left to do before we reached Wheelock. We got away from
our moorings just before some people we had seen the day before, on NB Just
Joe, which was good news – as I had explained before, following someone through
a series of locks is irritating, as they are always against you.
As it was we found almost all of the locks set in our favour, so I only
had to fill one chamber completely. Sometimes it worked perfectly so we met
another boat coming up and could leave the lock open for them, while they did
the same for us. Although they are mostly quite deep the locks are fast and
well maintained, and also well designed, with a single gate at the top end and
bridges or walkways at both ends, which means you never have to walk twice the
length of the lock to work the gates. We met quite a few boats coming up,
exchanging a few words as we worked the locks and then said goodbye.
Seems some cows like paddling in the floods |
We essentially kept going all the way down. We planned to stop at one
point, but there was a boat coming out of the lock, leaving the gate open for
us, and we couldn’t resist. We let the girls off for a tiddle just above a
lock, and they disgraced themselves, racing off down to the lock and carting
about. Minnie even jumped into the water and had to be hauled out before the
boat coming up could go past. I got the bicycle off, which meant that I could
finish working a lock and close the gates, and still be down at the next lock
ready to let Loulie in. We stayed ahead of Just Joe all the way, though they
had two people working the locks. Quite a few of the sets on this flight are
duplicated, but this didn’t help them, as they were typically finding both
locks set against them after we had passed through. It was a nice warm days
with plenty of sun and only high clouds – all in all very pleasant.
We finished lock 66 at about 16:00, and we were immediately in wheelock.
I dropped Loulie off at the Barchatta restaurant to make a booking, and sailed
on a few hundred yards to moor. There are plenty of boats around us (Just Joe
is right behind) and houses with dogs opposite but for some reason the dogs
have been very quiet all evening.
Once we had moored Loulie took them for a long walk (all except Ruby)
while I stayed with the boat. I opened the engine hatch and it was immediately
obvious that the stern gland was dripping fast, almost trickling, so I needed
to grease it again. Last night I sat on the engine to get down to the gland,
but now it was hot after a day’s sailing, but I discovered I could lie on the
deck and reach down far enough to get at the greasing screw – helped of course
by the fact that it was daylight and I didn’t have to work by the light of my
head torch. I put in more grease and happily the dripping stopped dead. So the
grease will solve the problem, but only until we turn the prop shaft –
presumably the motion and heat drives the grease out of the gaps in the gland
and allows the water through. That means I will need to make greasing a part of
my end of day routine every day, until we can get it fixed.
We decided to leave the dogs on the boat when we went for a meal at the
Barchetta, which allowed us to eat without worrying that they were bothering
the other diners. They were quite happy sleeping down below until we came back.
It was a very nice meal – the restaurant is in an old canal-side warehouse with
floors at various different levels and gaps to allow goods to be hoisted in and
out of boats. Back to the boat, and a nice quiet end to the evening.
TODAY: 5:30
HOURS. 5.5 MILES. 20 LOCKS. 0 BRIDGE.
VOYAGE: 74:40 HOURS. 87.3
MILES. 82 LOCKS. 8 BRIDGES
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